Moroccan Lentil Tagine Recipe - Cook Your Yummy Cuisine
Have you ever tasted the robust flavors of Moroccan Lentil Tagine? This delightful dish brings the essence of Moroccan cuisine right to your kitchen.
Ingredients
- Green or Brown Lentils 1 cup
- Olive Oil 2 tablespoons
- Onion 1 large, chopped
- Garlic 3 cloves, minced
- Carrots 2 medium, diced
- Bell Pepper 1, diced
- Tomatoes 1 can (14 oz), diced
- Vegetable Broth 3 cups
- Cumin 2 teaspoons
- Cinnamon 1 teaspoon
- Salt and Pepper To taste
- Fresh Cilantro For garnish
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