Quench MagazineHelen's Baked Beans In Tomato Sauce | Beans and Grains | Quench Magazine
Helen's Baked Beans In Tomato Sauce | 1 lb Pea beans 1/2 lb Bacon 3/4 c Onions, diced 1 Green pepper 3/4 c Celery, diced 28 oz Tomato sauce 1 1/2 ts Dry
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Ingredients
- 1 lb Pea beans
- 1/2 lb Bacon
- 3/4 c Onions, diced
- 1 Green pepper
- 3/4 c Celery, diced
- 28 oz Tomato sauce
- 1 1/2 ts Dry mustard
- 1 tb Salt
- 1/4 c Light molasses
- 1/2 c Brown sugar
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Baked Beans in Tomato Sauce Recipe
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