Bariatric Surgery Recipe: Easy Egg Muffins
Egg muffins recipe created for the post-bariatric surgery diet from the Froedtert & the Medical College of Wisconsin Bariatric Surgery Program.
Ingredients
- 6 large eggs
- 12 slices pre-cooked turkey bacon (sliced into thirds)
- ¾ cup shredded low fat Swiss or Monterey jack cheese
- ¼ cup diced red pepper (optional)
- 1 teaspoon diced green onion (optional)
- ½ cup 1% milk
- ¼ teaspoon salt
- ¼ teaspoon pepper
- ¼ teaspoon Italian seasoning
More Like This
Breakfast Egg Muffins Recipe | olivemagazine
olivemagazine.com
Veggie Egg Muffins | WeightWise Bariatric Program
weightwise.com
Best Egg Muffins Recipe
delish.com
Egg Muffins Recipe: How to Make It
tasteofhome.com
Egg Muffin (without the Mc) | WeightWise Bariatric Program
weightwise.com
Bariatric Breakfast Recipes
gluttonlv.com
Bariatric Surgery Recipe: Spicy Deviled Eggs
froedtert.com
EGG MUFFINS WITH BACON | KETO | LOW-CARB | BREAKFAST
charlottefashionplate.com