Gnocchi alla romana - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 250 g Hartweizengrieß
- 70 g Parmesan
- 1000 g Milch
- 60 g Butter
- 1 TL Salz
- 2 Prisen Muskat
- 2 Eigelb
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