Baby Shrimp Rolls with Dill | Just A Pinch Recipes
Easy...everyone loves them...perfect party or bbq appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 1/2 pound(s) shrimp, defrosted, peeled and deveined
- 1 cup(s) white wine
- 2 lemons
- 1/4 cup(s) light mayonnaise
- 1 tablespoon(s) dill, chopped
- 1/4 cup(s) celery, finely dices
- 1 teaspoon(s) white vinegar
- 1/4 teaspoon(s) salt
- - pepper to taste
- 2 tablespoon(s) butter, melted
- 12 mini challah or brioche tolls
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