Vietnamese Beef Pho - Food Pocket Guide

Ingredients

• 300 g Rump steak
• 3 Spring onions
• 1 Onion
• 1 Birds eye Chilli
• 1 Clove of garlic
• 2 tbsp Soy sauce
• 2 pinches Salt and pepper
• 85 g Bean sprouts
• 113 g Noodles
• 1 pt Beef or vegetable stock
• 1 stick Lemongrass
• 2 Star anise
• 1 stick Cinnamon or 2tbsp powder