Ultra Mushroom Pâté | VegNews

Ultra Mushroom Pâté | VegNews

vegnews.com

Smooth, savory, and flavorful, this simple spread will become the base of many dinners and snacks.

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Ingredients

  • 1 tablespoon olive oil
  • 1 medium onion, diced
  • 3 cups sliced cremini mushrooms, chopped
  • 3/4 cup dried mushrooms
  • 1/4 cup chopped sun-dried tomatoes
  • 1/2 cup red wine
  • 1/2 cup vegetable stock
  • 2 tablespoons white miso
  • 6 tablespoons nutritional yeast
  • 1/2 teaspoon salt

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