Timid Jerk Red Snapper Recipe - Recipezazz.com

Name: Timid Jerk Red Snapper Recipe - Recipezazz.com
Ingredients: 2 (16 ounces) red snapper fish (scaled, head removed, tail intact, 8 ounce each fish); 1 piece (10 gram) fresh ginger (peeled chopped); 2 garlic cloves, chopped; 1/2 teaspoon salt; 1/4 teaspoon allspice; 1/4 teaspoon onion powder; cinnamon, dash; nutmeg, dash; ground pepper, dash; 1 teaspoon maple syrup; 2 teaspoon oil (vegetable oil)

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If you love jerk seasoning but not too crazy about spicy, then this is for you. This is packed with great Caribbean flavors!! Carefully remove and discard

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Ingredients

2 (16 ounces) red snapper fish (scaled, head removed, tail intact, 8 ounce each fish)
1 piece (10 gram) fresh ginger (peeled chopped)
2 garlic cloves, chopped
1/2 teaspoon salt
1/4 teaspoon allspice
1/4 teaspoon onion powder
cinnamon, dash
nutmeg, dash
ground pepper, dash
1 teaspoon maple syrup
2 teaspoon oil (vegetable oil)