Asparagus with Sole Recipe
Ingredients: 1 lb. asparagus, tough ends trimmed 1 lb. Sole fillets (4 pieces, approximately the same size) 1/4 tsp. salt 1/2 tsp. grated lemon or lime peel 4 T
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Ingredients
- 1 lb. asparagus, tough ends trimmed
- 1 lb. Sole fillets (4 pieces, approximately the same size)
- 1/4 tsp. salt
- 1/2 tsp. grated lemon or lime peel
- 4 T. lemon or lime juice, freshly squeezed
- 1/8 tsp. black pepper
- 1 T. chives, finely chopped
- 1 tsp. mustard
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