Meat soup Recipe | Food From Portugal
This soup is intense, tasty and a quite rich and nutritious meal with the traditional ingredients, beef and the Portuguese chouriço. It’s...
Ingredients
- 300 grams (10 1/2 ounces) beef
- 1.5 liters (about 6 cups) water
- 1/2 Portuguese chouriço (about 90 grams (3 1/4 ounces) )
- 120 grams (4 1/4 ounces) orzo pasta
- Salt (to taste)
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