Chicken and Dumplings 4 | Just A Pinch Recipes
Coat a soup pot with cooking spray and heat over medium-high heat. Add celery and carrots; saute 6 minutes, or until tender. Stir in broth, poultry seasoning, and pepper;...
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Ingredients
- 3 stalk(s) celery stalks, sliced
- 2 carrots, sliced
- 8 cup(s) chicken broth (see note)
- 1/2 teaspoon(s) poultry seasoning
- 1/4 teaspoon(s) black pepper
- 2 cup(s) biscuit baking mix (see note)
- 2/3 cup(s) milk (see note)
- 3 cup(s) chopped cooked chicken
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