Beas Italian Venison Sausage Recipe - Recipezazz.com

Name: Beas Italian Venison Sausage Recipe - Recipezazz.com
Ingredients: 6 pounds ground pork; 3 pounds venison, ground; 10 to 12 garlic cloves, pressed; 2 cups red wine; 2 cups water; 1/4 cup dehydrated onion flakes; 3 tablespoons fennel, roughly crushed; 2 tablespoons red pepper flakes; 1 1/2 tablespoons salt; 2 teaspoons aniseed; 2 teaspoons paprika; 1 1/2 teaspoons ground black pepper; casings (hog casings, 1 package 10 yard)

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My husband and I like to make our own sausage because we like to know what exactly is in our food. We have two Italian Venison Sausage recipes we make

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