Southwestern Potato Hash - Brand New Vegan
Discover a delicious and healthy Southwestern Potato Hash, perfect for vegans! Made with just potatoes, spices, and veggies—no oil or sugar—this breakfast dish is both tasty and nutritious.
Ingredients
- 4 yukon gold potatoes (roughly 3 cups)
- 1 onion
- 1 red bell pepper
- 1 can whole green chiles (8 oz)
- 8 oz baby bella mushrooms
- 2 tsp minced garlic
- 1/2 tsp smoked paprika
- 1/2 tsp chipotle chili powder
- 1/4 tsp ground cumin
- 1/4 tsp ground pepper
- 1-2 handfuls chopped kale
- salt to taste
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