Baked gnocchi with bacon, tomato and mozzarella
Comfort food at its best
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at restless.co.uk.
Cooking tools:
- Garlic press
- Oven
- Stove
- Pot
- Skillet
- Slotted spoon
- Baking dish
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Can opener
Ingredients
- 500g store-bought gnocchi
- 250g bacon, chopped
- 2 garlic cloves, crushed
- 1 teaspoon smoked paprika
- 1 400g tin chopped tomatoes
- 1 tablespoon tomato paste
- handful cherry tomatoes, halved
- 1 teaspoon sugar
- 2-3 tablespoons cream/yoghurt
- large handful fresh parsley, chopped
- salt
- pepper
- 100g mozzarella, sliced
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Cheesy gnocchi bake with bacon and broccoli
nzwomansweeklyfood.co.nz
Gnocchi
fooby.ch
Tomato mozzarella gnocchi gratin recipe - oven baked
en.petitchef.com
Baked Gnocchi Recipe
food.com
Baked Gnocchi with Tomato Sauce and Mozzarella | PEKIS Recipes
pekis.eu
Cheesy Bacon and Tomato Gnocchi Bake Recipe
sidechef.com
How to make Tomato Bacon & Bocconcini Gnocchi Bake Recipe
slurrp.com
Tomato, mince and Parmesan baked gnocchi – Food & Home Magazine
foodandhome.co.za