Smothered Chicken And Onions
Serve this with mashed potatoes or cooked white rice and a loaf of crusty French bread.
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Ingredients
- 1 large fryer, cut into serving pieces (about 3 1/2 pounds)
- Salt and cayenne
- 2 tablespoons vegetable or other oil
- 8 cups julienned onions (about 2 1/2 pounds)
- 1 cup thinly sliced bell peppers
- 2 cups sliced mushrooms
- 1 tablespoon flour
- 2 bay leaves
- 2 cups water or chicken stock
- 3 tablespoons finely chopped parsley
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