Southwestern Breakfast Casserole | Recipe Cart
Southwestern Breakfast Casserole: A hearty mix of sausage, beans, and cheese baked to perfection in just 60 minutes. Perfect for large gatherings!
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Cooking tools:
- Oven
- Skillet
- Baking dish
- Mixing bowl
- Whisk
- Measuring spoon
- Pastry brush
- Chef's knife
- Cutting board
- Spoon
- Measuring cup
Ingredients
- 1 lb pork sausage
- 1 onion (, finely chopped)
- 1 red bell pepper (large, chopped)
- 15 oz black beans (from the can, drained)
- 4 oz green chili peppers (, diced, from the can)
- 1 1/2 cups cheddar cheese (, shredded)
- 1/2 cup Mozzarella cheese (, shredded)
- 3 cups hash browns (, frozen, raw, uncooked, completely defrosted)
- 6 eggs
- 1/2 cup heavy cream
- 1 teaspoon chili powder
- 1 teaspoon ground cumin
- 1 tablespoon butter (melted)
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