Dahl and spinach chapatti rolls

Ingredients

• 2 tbs vegetable oil
• 1 lg onion finely chopped
• 2 cloves garlic crushed
• 1 tsp ground cumin
• 1 tsp garam masala
• 1/2 tsp turmeric
• 1 small fresh red chilli finely chopped (they say seeded, but I never do - seeds make it hotter)
• 1/2 cup red lentils
• 1/2 cup sultanas
• 2 cups water
• bunch of spinach or packet of frozen
• salt and pepper to taste
• packet of chappatis
• fresh coriander to garnish (makes a real difference)