Triangle Bread With Spicy Shrimps - Kookmutsjes

Ingredients

• 275 ml water
• 1 fish stock cube
• 500 g flour
• 10 g instant yeast
• 15 g honey
• 25 ml olive oil
• 2 g salt
• 50 g red bell pepper
• 75 g red onion
• 50 g zucchini
• 100 g grated cheese
• 1 egg
• 15 ml olive oil
• 500 g shrimps
• 6 g ras el kouzina
• 2 g cayenne pepper powder
• 1 g dried parsley
• 100 g mayonnaise
• 40 g Harra Harra sauce