Cuban Baked Ribs | Just A Pinch Recipes
NOTE - I think this recipe would be perfect in the slow cooker. Tonight was the first time I made it and I did it in the oven but there's no reason you couldn't use the...
Ingredients
- 1 rack baby back ribs or pork ribs of choice
- 1/2 large onion, sliced
- 2 cup(s) mojo sauce, find in latin section i like badia brand
- salt and pepper
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