Medovik
Medovik, a classic Russian honey cake known for its rich flavor and enchanting sweetness. Perfect for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Cooking tools:
- Kitchen scale
- Rolling pin
- Sifter
- Offset spatula
- Cake pan
- Oven
- Stove
- Saucepan
- Whisk
- Mixing bowl
- Wooden spoon
- Plastic wrap
- Refrigerator
- Plate
Ingredients
- 100 grams honey (preferably clover or wildflower)
- 150 grams sugar (white granulated)
- 100 grams butter (unsalted)
- 2 large eggs (let them come to room temperature)
- 1 teaspoon teaspoon baking soda
- 400 grams flour (all-purpose)
- 700 grams sour cream (for the filling)
- 250 grams powdered sugar (sifted, for the filling)
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