Tomato Jam | Recipies from Charleston, SC Restaurants | Charleston Restaurants | Charleston Dining |

Tomato Jam | Recipies from Charleston, SC Restaurants | Charleston Restaurants | Charleston Dining |

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Cooking tools:

  • Blender
  • Stove
  • Pot
  • Mixing bowl
  • Slotted spoon
  • Paring knife
  • Chef's knife
  • Cutting board
  • Skillet
  • Wooden spoon
  • Measuring cup
  • Measuring spoon

Ingredients

  • 15 skinned tomatoes
  • 2 julienne onions
  • 2 c. tomato puree
  • 3 Tbsp truffle honey
  • ½ Tbsp cayenne
  • Salt (to taste)

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