Baharat Topside Roast

Name: Baharat Topside Roast
Ingredients: 1 kg Beef topside roast; 1 tbs Olive oil; 1 tbs Baharat spice mix; 1 cup (250ml) Salt-reduced beef stock; 1 ½ cups Couscous; 350 g pkt Kale slaw kit; Zest and juice of a lemon; Small pomegranate arils/seeds removed; Hummus, red pickled onion, lemon wedges, mixed salad leaves and pitta bread or mini wraps to serve

provenir.com.au

Indulge in a delectable Baharat Topside Roast that combines aromatic spices and tender beef for a mouthwatering culinary experience. Try it now!

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Cooking tools:

Butcher's twine
Roasting pan
Baking sheet
Oven
Aluminum foil
Chef's knife
Cutting board

Ingredients

1 kg Beef topside roast
1 tbs Olive oil
1 tbs Baharat spice mix
1 cup (250ml) Salt-reduced beef stock
1 ½ cups Couscous
350 g pkt Kale slaw kit
Zest and juice of a lemon
Small pomegranate arils/seeds removed
Hummus, red pickled onion, lemon wedges, mixed salad leaves and pitta bread or mini wraps to serve