Falafel Tacos with Olive Oil Sauce – Colive
In this fusion dish, classic Middle Eastern falafels are tucked into a soft corn tortilla and topped with a tangy olive oil sauce drizzle. The sauce is made by whisking together olive oil, lemon...
Ingredients
- ½ cup dry chickpeas, soaked in water overnight
- ¼ cup fresh parsley
- ¼ cup fresh cilantro
- 4 cloves of garlic, chopped
- 1 tsp salt
- 1 tsp cumin
- 1 tsp coriander
- 1/4 tsp red pepper flakes
- 1/4 tsp black pepper
- 2 tbsp all-purpose flour
- 1 tsp baking powder
- Olive oil for frying
- 6 corn tortillas
- 1/2 cup diced tomatoes
- 1/4 cup diced onions
- 1/4 cup chopped fresh cilantro
- 1/4 cup olive oil
- 1/4 cup fresh lemon juice
- One clove of garlic, minced
- Pinch of sea salt
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