Sonooma Marinated Flank Steak

Ingredients

• 1 pound flank steak
• 2 tablespoons chopped fresh rosemary or 1 1/2 tablespoons dried crushed
• 1 1/2 teaspoons chopped fresh marjoram or 1/2 teaspoon dried marj crushed
• 1 1/2 teaspoons chopped fresh oregano or 1/2 teaspoon dried orega crushed
• 2 cloves garlic minced (1 teaspoon minced)
• 1 teaspoon paprika
• 1/2 teaspoon kosher salt
• 1/2 teaspoon crushed red pepper
• 1/2 teaspoon freshly ground black pepper
• 1 tablespoon extra-virgin olive oil