Vegetarian Chicken Saag Curry Recipe With Meat-Free Quorn Pieces

Vegetarian Chicken Saag Curry Recipe With Meat-Free Quorn Pieces

www.quorn.co.uk

Try this quick and easy Vegetarian Chicken Saag Curry recipe packed full of Quorn Pieces and fresh spinach in a spicy warming sauce. Grab the recipe here.

View full recipe on www.quorn.co.uk

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Skillet
  • Saucepan
  • Stove
  • Wooden spoon
  • Measuring spoon
  • Measuring cup
  • Fine-mesh sieve
  • Fork
  • Mixing bowl
  • Serving bowl
  • Plate

Ingredients

  • 300g Quorn Vegetarian Chicken Pieces
  • [https://www.quorn.co.uk/products/chicken-style-pieces]
  • 2 1.5-inch pieces of fresh ginger
  • 2 cloves garlic
  • 1 large brown onion
  • 1 tsp ground coriander
  • 1 tsp garam masala
  • ½ tsp turmeric
  • 1 tsp ground cumin
  • 1 tsp hot chilli powder
  • 1 green chilli
  • 4 cardamom pods crushed
  • 1 tbsp vegetable oil
  • 160g baby spinach
  • 1 tbsp tomato purée
  • 1 10g vegetable stock cube dissolved in 500ml of boiled water.
  • 50g full fat natural yogurt
  • 200g basmati rice
  • 2 cardamom pods crushed
  • 130g cherry tomatoes
  • 140g cucumber
  • A handful of fresh coriander leaves
  • 1 tbsp mango chutney
  • 1 tsp nigella seeds

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