Grilled Chicken Skewers with Spicy Peanut Sauce Recipe
Grilled Chicken Skewers with Spicy Peanut Sauce are delightful and different. When Thai meets the grill magic happens.
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Ingredients
- Peanut Sauce: (Makes about 2 cups)
- 1/2 cup Creamy Peanut Butter
- 3 cloves Garlic, minced
- 1 tbsp Fresh Ginger, minced
- 1-1/2 tbsp Fresh Lime Juice
- 2-1/2 tbsp Reduced-sodium Soy Sauce
- 1 tsp Brown Sugar (packed)
- 1/2 tsp Crushed Red Pepper Flakes
- 2 tbsp Unsalted Roasted Peanuts, roughly chopped, for garnish
- 1 tbsp Scallion, green and white part, thinly sliced, for garnish
- 1/3 cup Water, to thin sauce
- Chicken Marinade:
- 1-1/2 - 2 lb Boneless, Skinless Chicken Breasts, cut into thin strips
- 3 lg cloves Garlic, minced
- 1/4 cup Olive Oil, plus more for grilling
- 1 Lemon, juice only
- Kosher Salt, to taste
- Freshly Ground Pepper, to taste
- Additional Items:
- Food Processor
- 2 Small Bowls
- Non-Reactive Container
- Skewers (if wood, soak in water for 30 minutes)
- Aluminum Foil
- Cutting Board
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