Arroz de Marisco | The Rice Association

Ingredients

• 3 tbsp olive oil
• 1 large white onion, finely chopped
• 6 garlic cloves, finely chopped
• 2 x 400g cans chopped tomatoes
• 1 tsp red chilli, minced (optional)
• 100g coriander, finely chopped
• 800g frozen seafood
• 200g bomba rice, washed and drained
• 700ml seafood stock