Sassy Chicken Enchiladas | Just A Pinch Recipes
We loved these easy chicken enchiladas. Once baked, the chicken enchiladas are moist and flavorful with ooey gooey cheese on top.
Ingredients
- 1 pound(s) boneless, skinless, chicken breast or tenderloins
- 1 can(s) tomatoes and chiles (10 oz)
- - taco seasoning mix, to taste
- 8 - flour tortillas
- 2 cup(s) shredded cheese (cheddar or Mexican blend)
- 1 clove(s) garlic, minced
- 1/4 cup(s) cilantro, fresh, chopped
- 1-2 can(s) enchilada sauce (10 oz)
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