Hungarian Cabbage Strudel – Recipe Wise
Crispy phyllo-wrapped cabbage appetizer with savory seasonings—easy Hungarian tradition perfect for entertaining.
Ingredients
- 8 ounces unsalted butter , more for greasing pan
- 1 lb cabbage , cored and shredded ( about 1/2 head )
- 1/2 teaspoon salt
- 1/2 teaspoon fresh ground black pepper
- 10 sheets phyllo dough , defrosted
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