Vegan Breakfast Sausages Recipe - Food.com
From "Vegan Comfort Food" by Alicia Simpson. I slightly modified it. This is the best faux sausage I've found! I have finally stopped buying
Ingredients
- 2 cups vital wheat gluten
- 1/2 cup nutritional yeast
- 1/2 cup chickpea flour (or soy flour)
- 2 teaspoons onion powder
- 1 tablespoon whole fennel seed
- 1 1/4 teaspoons pepper
- 2 teaspoons paprika
- 1/4 teaspoon cayenne
- 1 teaspoon oregano
- 1/2 teaspoon sea salt
- 1/4-1/2 teaspoon allspice
- 2 teaspoons garlic powder
- 2 1/4 cups water
- 3 tablespoons vegan worcestershire sauce (there are several recipes on this site!)
- 3 tablespoons olive oil
- 1 tablespoon Braggs liquid aminos or 1 tablespoon soy sauce
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