Cottage pie with potato gnocchi - 9Kitchen

Cottage pie with potato gnocchi - 9Kitchen

kitchen.nine.com.au

Pre-heat oven at 220°C/200°C fan-forced.Cook gnocchi in a pot filled with plenty of boiling salted ...

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Ingredients

  • 125g potato gnocchi
  • ¼ cup grated tasty cheese
  • fresh snipped chives, to garnish
  • 2 tablespoons olive oil
  • 1 eshallot onion, finely chopped
  • 2 cloves garlic, crushed
  • 1 small zucchini, grated
  • 1 small carrot, grated
  • 2 fresh bay leaves
  • 250g beef mince
  • 1 tablespoon plain flour
  • 1 tablespoon tomato paste
  • 1 tablespoon Worcestershire sauce
  • ¾ cup beef stock
  • salt and pepper, to taste

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