Vegetarian Cottage Pie with Gnocchi & Buttered Spinach | Recipe | Kitchen Stories

Vegetarian Cottage Pie with Gnocchi & Buttered Spinach | Recipe | Kitchen Stories

www.kitchenstories.com

Discover more than 11,000 cooking recipes and baking recipes: inspiration for cooking with simple recipes, videos and articles with tips from professional chefs

View Original

Share this recipe:

Ingredients

  • 4 tbsp vegetable oil
  • 400 g vegetarian ground meat
  • 5 scallions
  • 2 cloves garlic
  • 1 tbsp tomato paste
  • 400 ml water
  • 2 vegetable stock cube
  • 2 tbsp light soy sauce
  • 500 g gnocchi (pre-cooked)
  • 75 g cheese
  • 20 g unsalted butter
  • 200 g spinach
  • salt

More Like This