Singapore style noodles (Thermomix® Cutter, using modes) - Cookidoo® – the official Thermomix® recip
Experience the flavors of Singapore with easy Thermomix® noodles using rice vermicelli, carrots, prawns, and fresh herbs. Sign up for free today!
Ingredients
- 200 g rice vermicelli noodles
- boiling water
- 250 g white cabbage
- 250 g carrots
- 2 garlic cloves
- 1 eschalot
- 50 g olive oil
- 250 g water
- 50 g soy sauce
- 20 g oyster sauce
- 1 ½ tsp curry powder
- 1 tsp ground white pepper
- 250 g peeled, medium raw prawns
- 250 g fresh bean sprouts
- 1 - 2 fresh chilli
- 20 g spring onions/shallots
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