Roasted Dijon & Apple-Glazed Turkey with Fruited Stuffing - Pepperidge Farm
Roasted Dijon & Apple-Glazed Turkey with Fruited Stuffing – Savory flavors and tender stuffing for a festive meal.
Ingredients
- 2.5 cups Swanson® Chicken Broth or Swanson® Natural Goodness® Chicken Broth
- Swanson® Certified Organic Chicken Broth
- 2 small Granny Smith apple, chopped
- 1 medium onion, chopped (about 1/2 cup)
- 1 package (12 ounces) Pepperidge Farm® Sage & Onion Stuffing
- 1/2 cup Swanson® Chicken Stock
- 1 cup apple juice or cider
- 1/2 cup packed brown sugar
- 1/4 cup coarse-grain Dijon-style mustard
- 12 to 14 pounds whole turkey
- 2 tablespoons oil
- 2 cans (10 1/2 ounces each ) Campbell’s® Turkey Gravy
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