Healthy Cucumber Soup Recipe
Try this healthy cucumber soup recipe, a delicious way to use your garden cucumbers this summer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at heathercarey.com.
Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Serving bowl
- Plastic wrap
- Refrigerator
- Spoon
- Ladle
Ingredients
- 3 large cucumbers, peeled, halved and seeded and chopped
- 1 ½ cups plain full fat Greek yogurt
- 3 tablespoons fresh lemon juice
- 1 small shallot, chopped
- 1 garlic clove
- 1/2 cup loosely packed dill
- 1/4 cup fresh chopped mint
- ¼ cup extra virgin olive oil, plus more for drizzling
- ½ teaspoon each coarse salt and pepper, more to taste
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