Braised Beef with Coconut Milk Infused with Kurma Spice and Root Vegetables | Aussie Beef & Lamb | M
Get your Aussie fix with our Halal beef and kurma veggie stew! Creamy coconut milk infused with aromatic spices, tender beef cubes, and hearty root veggies will warm your soul. Get cookin' now!
Ingredients
- 500g Chilled Halal Australian Beef, Cubes
- 300ml Coconut milk
- 4g Cinnamon stick
- 2g Star anise
- 2g Clove spice
- 4g Cardamon spice
- 25g Kurma powder
- 10g Turmeric powder
- 30g Shallots, sliced
- 10g Garlic, sliced
- 10g Ginger, sliced
- 1 tsp Salt
- 1 tsp Sugar
- 50g Potato, large cubes
- 50g Carrot, large cubes
- 100ml Cooking oil
- 80g Shallots
- 30g Garlic
- 30g Ginger
- 30g Green Chili
- 20g Corriander leaves
- 30g Tomato Cubes
- 5g Large Red Chilli, sliced
- 5g Large Green Chilli, sliced
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