Creamy Cauliflower Pakora Soup | Reader's Digest Canada

Creamy Cauliflower Pakora Soup | Reader's Digest Canada

www.readersdigest.ca

"My husband and I often crave pakoras, deep-fried fritters from India. I wanted to get the same flavours but use a healthier cooking technique, so I made soup using all the classic spices and our...

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Ingredients

  • 1 large head cauliflower (cut into small florets)
  • 5 medium potatoes (peeled and diced)
  • 1 large onion (diced)
  • 4 medium carrots (peeled and diced)
  • 2 celery ribs (diced)
  • 1 carton (32 oz) vegetable stock
  • 1 tsp garam masala
  • 1 tsp garlic powder
  • 1 tsp ground coriander
  • 1 tsp ground turmeric
  • 1 tsp ground cumin
  • 1 tsp pepper
  • 1 tsp salt
  • 1/2 tsp crushed red pepper flakes
  • Water or additional vegetable stock
  • Fresh cilantro leaves
  • Lime wedges (optional)

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