Ingredients
- 2 rice cooker cups (360ml of short-grain rice)
- pink food coloring
- salt
- 2 tbsp corn
- ½ can of tuna
- mayonnaise
- salt & pepper
- 1 piece of salmon sashimi
- wasabi
- ¼ avocado (mashed)
- 3 slices of processed white cheese
- nori sheets
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