Creamy Polenta Recipe (Quick & Comforting Italian Side Dish)

Name: Creamy Polenta Recipe (Quick & Comforting Italian Side Dish)
Ingredients: 3 cups cold whole milk ((see note)); 1 cup cold water; 1 teaspoon salt; ¼ teaspoon freshly ground black pepper; 1 cup instant polenta ((see note)); 4 tablespoons unsalted butter, (cut into small cubes, plus more for serving); ½ cup (2 oz) finely grated Parmigiano Reggiano, plus more for serving (optional)

www.onceuponachef.com

Creamy, buttery polenta made in just 10 minutes. This classic Italian side is rich, comforting, and perfect with any saucy main dish.

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Ingredients

3 cups cold whole milk ((see note))
1 cup cold water
1 teaspoon salt
¼ teaspoon freshly ground black pepper
1 cup instant polenta ((see note))
4 tablespoons unsalted butter, (cut into small cubes, plus more for serving)
½ cup (2 oz) finely grated Parmigiano Reggiano, plus more for serving (optional)