Stevenson Family Steak Enchiladas – He Wines She Dines
Slice grilled steak. Set aside. Mix dry ingredients. Sprinkle onto steak. Heat seasoned steak on skillet with 1 tablespoon of enchilada sauce. Dice onions. Set aside. Heat 1/4 cup oil and 1...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hewinesshedines.com.
Ingredients
- 1 pound grilled steak (preferably Sirloin)
- 1 onion powder
- 1 garlic powder
- 1 teaspoon cumin
- 1 teaspoon pepper
- 1 teaspoon salt
- 1 can (28 ounces) enchilada sauce
- 1 white medium onion
- 1 red medium onion
- 1/4 cup oil
- 24 tortillas
- 1 cup shredded cheese
- 2 large tomatoes
- 1 bunch cilantro
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