Crunchy Asian Noodle Salad with Tangy Sesame-Ginger Dressing | Yumzy Recipes | YUMZY - AI Cooking Assistant
Preparing your experience Prep Cook Servings Views 1 photo • Tap to view Elevate your meal prep with a vibrant and satisfying noodle salad that offers a
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Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Skillet
- Stove
- Mixing bowl
- Whisk
- Spoon
- Mason jar
- Refrigerator
Ingredients
- 2 packages Dried ramen noodles (any flavor, discard seasoning packets)
- 1 16-ounce bag Shredded cabbage mix (coleslaw mix)
- 1 cup Edamame, shelled
- 1 11-ounce can Mandarin orange segments, drained
- 4 Green onions, thinly sliced
- 1/2 cup Toasted slivered almonds
- 2 tablespoons Sesame oil
- 1/4 cup Rice vinegar
- 3 tablespoons Soy sauce or tamari
- 2 tablespoons Honey or maple syrup
- 1 tablespoon Fresh ginger, grated
- 2 cloves Garlic, minced
- 1/4 teaspoon Red pepper flakes (optional)
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