Steak and Smoked Cheese pie recipe
The quintessential Kiwi steak and cheese pie gets a smoky twist.
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Ingredients
- 1 tbsp oil
- 1 large onion, peeled and finely diced
- 1 garlic clove, crushed
- 1 tbsp chopped fresh herbs e.g. thyme, oregano, parsley
- 800g lean beef, diced
- 1 cup good quality beef stock
- 2 tbsp Worcestershire sauce
- 2 tbsp tomato paste
- 2 tbsp cornflour
- 150g <a href="/content/mainland/nz/products/cheese/smoked-cheddar/mainland-smoked-cheddar-cheese-block.html">Mainland Smoked Cheese</a>, grated
- 4 sheets ready rolled puff pastry
- 1 egg and 2 tbsp milk, beaten together to make an egg wash
- Freshly ground black pepper, to taste
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