Steak Pie Recipe
A classic steak pie with tender beef and rich gravy in flaky pastry. Perfect for hearty meals and family gatherings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.scrumptiously.com.
Ingredients
- 300 g Beef (Chuck, diced)
- 150 g Puff Pastry (thawed)
- 2 tbsp Olive Oil (for frying)
- 1 Large Onion (chopped)
- 2 Carrots (diced)
- 2 Cloves Garlic (minced)
- 300 ml Beef Stock
- 1 tbsp Worcestershire Sauce
- 1 tsp Dried Thyme
- 1 tsp Dried Rosemary
- Salt (to taste)
- Pepper (to taste)
- 1 Egg (beaten (for egg wash))
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