Velvety Caramel Custard For Elegant Dessert Fillings
Create this rich, golden-brown custard with real vanilla for your tarts, pastries, and eclairs. Every bite delivers a smooth, creamy texture with intense caramel flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummygusto.com.
Cooking tools:
- Hand mixer
- Fine-mesh sieve
- Immersion blender
- Kitchen scale
- Saucepan
- Pot
- Whisk
- Mixing bowl
- Baking sheet
- Measuring cup
- Measuring spoon
- Spoon
- Paring knife
- Cutting board
- Plastic wrap
- Stove
- Refrigerator
Ingredients
- 1¾ cups white sugar
- 4 cups (1 quart) full-fat milk
- 1 vanilla bean, cut open and seeds removed
- ⅓ cup white sugar
- 2 whole eggs
- 4 egg yolks
- 10 tbsp (½ cup + 2 tbsp) cornstarch
More Like This
Creamy Vanilla Custard Recipe
givemecookie.com
Vanilla Custard Recipe
givemecookie.com
Silky Homemade Caramel Pastry Cream for Dessert Fillings (Easy 45-Min Recipe)
recipebyme.com
Caramel Frozen Custard
greenpan.co.nz
Caramel Frozen Custard
greenpan.com.au
Creamy Caramel Custard Pie: A Dreamy Dessert That Will Melt in Your Mouth
recipesyumi.com
:max_bytes(150000):strip_icc()/Simply-Recipes-Vanilla-Custard-LEAD-9-addb7e9b5bb74622be14d597e3e77304.jpg)
Vanilla Custard Recipe
simplyrecipes.com
Classic Custard Bread Pudding with Rich Vanilla Sauce
yummygusto.com