Strawberry Rhubarb Muffins in 35 Minutes
These Strawberry Rhubarb Muffins use frozen fruit for a tart treat. Try these Homemade Strawberry Rhubarb Muffins with our budget swap table. Ready in 35 min.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at tastiquerecipes.com.
Cooking tools:
- Muffin tin
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Oven
- Paper liner
- Toothpick
- Kitchen timer
- Cooling rack
Ingredients
- 2 cups all-purpose flour
- 3/4 cup granulated sugar
- 2 tsp baking powder
- 1/2 tsp salt
- 1/2 cup sour cream, room temperature
- 1/2 cup unsalted butter, melted and cooled
- 2 large eggs, room temperature
- 1 tsp vanilla extract
- 1 cup frozen strawberries, diced small
- 1 cup frozen rhubarb, diced small
- 2 tbsp all-purpose flour
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Strawberry Rhubarb Muffins
familylife.org
Easy 35-Minute Rhubarb Muffins
5minsrecipes.com
Strawberry Rhubarb Muffins Recipe
creativehomemaking.com
Strawberry Rhubarb Muffins Recipe
cookwithelly.com
Strawberry Rhubarb Muffins Recipe | Samsung Food App
app.samsungfood.com
Strawberry Rhubarb Muffins
weekendcraft.com
Strawberry and rhubarb muffins
nzwomansweeklyfood.co.nz
Strawberry Rhubarb Muffins
lesliebeck.com