Sweet Honey-Garlic French Roast - Kosher.com

Ingredients

• 1 4-pound (1.8-kilogram) French roast, trimmed and rinsed
• 1 large onion, diced and sautéed
• 8–10 pitted prunes
• 1/4 cup Gefen Honey
• 3 tablespoons sweet red wine
• 2 tablespoons ketchup
• 2 tablespoons soy sauce
• 2 tablespoons tomato paste
• 1 tablespoon oil
• 3 cubes Gefen Frozen Garlic
• 1 cube Gefen Frozen Ginger