Black Bean Salsa

Black Bean Salsa

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Ingredients

  • 1 cup canned black beans, drained and rinsed
  • 1 cup finely diced ripe tomatoes (if you use canned, drain well)
  • 1 small onion, minced
  • Juice of � to 1 lime, to taste (1 � 3 tablespoons)
  • 1 small hot fresh chili, seeded and minced, or 1 4-ounce can chopped mild green chiles
  • � cup finely chopped fresh cilantro
  • � teaspoon each: ground cumin and dried oregano

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