Ingredients
- 1 cup canned black beans, drained and rinsed
- 1 cup finely diced ripe tomatoes (if you use canned, drain well)
- 1 small onion, minced
- Juice of � to 1 lime, to taste (1 � 3 tablespoons)
- 1 small hot fresh chili, seeded and minced, or 1 4-ounce can chopped mild green chiles
- � cup finely chopped fresh cilantro
- � teaspoon each: ground cumin and dried oregano
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