Curried Butternut Squash Soup

Curried Butternut Squash Soup

wilburgoltermann.com

| Ingredients | Image | | 3 tbsp butter 1 large onion, sliced 3 cloves garlic, minced 1 tbsp curry powder ⅛ tsp cayenne pepper 1 medium butternut squash,

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Cooking tools:

  • Blender
  • Stockpot
  • Stove
  • Chef's knife
  • Cutting board
  • Peeler
  • Measuring spoon
  • Measuring cup
  • Wooden spoon
  • Ladle
  • Serving bowl
  • Mixing bowl
  • Spoon

Ingredients

  • 3 tbsp butter
  • 1 large onion, sliced
  • 3 cloves garlic, minced
  • 1 tbsp curry powder
  • ⅛ tsp cayenne pepper
  • 1 medium butternut squash, peeled, seeded, and cut into small chunks
  • 1 medium carrot, peeled and chopped
  • 1 small red bell pepper, peeled and diced
  • 2 cups homemade or store-bought chicken broth
  • 2 cups water
  • ½ cup sour cream
  • salt
  • pepper
  • cilantro sprigs

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