Koshary | Just A Pinch Recipes
Wash and drain the lentils. Put in a pot with 1.5 cups of water over high heat and bring to the boil. Lower the heat to low an let it simmer for 15 minutes. Add the rice, the...
Ingredients
- 1 1/2 cup(s) brown lentils
- 1 1/2 cup(s) rice
- 4 1/2 cup(s) water
- 12 ounce(s) box small pasta
- 1 can(s) chick peas, drained
- 1/3 cup(s) olive oil, extra virgin
- 2 large onions, quartered and sliced
- - salt and pepper to taste
- ## FOR THE TOMATO SAUCE
- 3 large garlic cloves, minced
- 1 medium onion, chopped
- 24 ounce(s) tomato sauce
- 3 tablespoon(s) vinegar
- - cayenne pepper (depends on how hot you like it)
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