Creamy Leek & Mushroom Pie - Best Vegan Recipes

Ingredients

• 1 tbsp olive oil (for sautéing)
• 2 null leeks (medium, trimmed and sliced)
• 3 clove garlic cloves (minced)
• 500 g button mushrooms (sliced)
• 1 tsp dried mixed herbs (herb blend)
• 1 pinch salt pepper (to taste)
• 1 tbsp non dairy butter (vegan butter)
• 2 tbsp all purpose flour (plain flour)
• 350 ml dairy free milk (unsweetened)
• 0.125 tsp nutmeg ground (pinch)
• 1 null puff pastry (vegan-friendly roll)
• 4 tbsp aquafaba (for glazing)